Fanatical Food Stuff: The MasterChef Effect
2 Comments. 2,727 Views. Posted 31 Aug 2011 @ 8:41am.
Not long ago I was lucky and foolish enough to fly to Copenhagen for lunch at Noma, the best restaurant in the world, run by Rene Redzepi, the young visionary who quickly whipped up a resume in half a dozen of the world's best restaurants before starting his own, where he singlehandedly reinvented haute cuisine with a return to unpretentious, simplicity of flavours combined with a madman's grasp... Read More